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Nutritional Information, Diet Info and Calories in
Chicken Skin, Roasted

Nutrition Facts
Serving Size
1 unit
 
Amount Per Serving
Calories
154
Calories from Fat
124
 
% Daily Value*
Total Fat
13.8g
21%
Saturated Fat
3.9g
19%
Trans Fat
0g
Cholesterol
28.2mg
9%
Sodium
22.1mg
1%
Potassium
46.2mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.9g
14%
 
Vitamin A  2% Vitamin C  0%
Calcium  0% Iron  3%
Thiamin  1% Riboflavin  3%
Vitamin B6  2% Vitamin B12  1%
Niacin  9% Magnesium  1%
Phosphorus  4% Zinc  3%
Copper  1% Pantothenic Acid  2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Notes: broiler/fryer, skin only, yield from 1 lb RTC chicken

Additional Serving Size Recommendations

Nutrition Facts
Serving Size
100 grams
 
Amount Per Serving
Calories
453
Calories from Fat
365
 
% Daily Value*
Total Fat
40.7g
63%
Saturated Fat
11.4g
57%
Trans Fat
0g
Cholesterol
83mg
28%
Sodium
65mg
3%
Potassium
136mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
20.4g
41%
 
Vitamin A  5% Vitamin C  0%
Calcium  1% Iron  8%
Thiamin  2% Riboflavin  7%
Vitamin B6  5% Vitamin B12  3%
Niacin  28% Magnesium  4%
Phosphorus  13% Zinc  8%
Copper  3% Pantothenic Acid  7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts
Serving Size
1/2 chicken-skin
 
Amount Per Serving
Calories
254
Calories from Fat
204
 
% Daily Value*
Total Fat
22.8g
35%
Saturated Fat
6.4g
32%
Trans Fat
0g
Cholesterol
46.5mg
15%
Sodium
36.4mg
2%
Potassium
76.2mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
11.4g
23%
 
Vitamin A  3% Vitamin C  0%
Calcium  1% Iron  5%
Thiamin  1% Riboflavin  4%
Vitamin B6  3% Vitamin B12  2%
Niacin  16% Magnesium  2%
Phosphorus  7% Zinc  5%
Copper  2% Pantothenic Acid  4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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