Nutritional Information, Diet Info and Calories in
Group Meal Fajita - Steak
from
On The Border Mexican Grill & Cantina
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
1
serving
|
||||||
| Amount Per Serving | ||||||
|
Calories
10,260
Calories from Fat
3,810
|
||||||
% Daily Value* |
||||||
|
Total Fat
424g
652%
|
||||||
|
Saturated Fat
161g
805%
|
||||||
|
Trans Fat
0g
|
||||||
|
Cholesterol
1,005mg
335%
|
||||||
|
Sodium
27,610mg
1150%
|
||||||
|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
1,147g
382%
|
||||||
|
Dietary Fiber
88g
352%
|
||||||
|
Sugars
77g
|
||||||
|
Protein
433g
866%
|
||||||
|
||||||
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
- Actions
- Log this Food