Nutritional Information, Diet Info and Calories in
Stacked & Stuffed Strawberry Banana Cream Hotcakes
from
Bob Evans
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
1
serving
|
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| Amount Per Serving | ||||||
|
Calories
1,198
Calories from Fat
0
|
||||||
% Daily Value* |
||||||
|
Total Fat
42g
65%
|
||||||
|
Saturated Fat
21g
105%
|
||||||
|
Trans Fat
6g
|
||||||
|
Cholesterol
50mg
17%
|
||||||
|
Sodium
1,820mg
76%
|
||||||
|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
191g
64%
|
||||||
|
Dietary Fiber
12g
48%
|
||||||
|
Sugars
101g
|
||||||
|
Protein
20g
40%
|
||||||
|
||||||
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Additional Serving Size Recommendations
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
786
grams
|
||||||
| Amount Per Serving | ||||||
|
Calories
1,198
Calories from Fat
0
|
||||||
% Daily Value* |
||||||
|
Total Fat
42g
65%
|
||||||
|
Saturated Fat
21g
105%
|
||||||
|
Trans Fat
6g
|
||||||
|
Cholesterol
50mg
17%
|
||||||
|
Sodium
1,820mg
76%
|
||||||
|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
191g
64%
|
||||||
|
Dietary Fiber
12g
48%
|
||||||
|
Sugars
101g
|
||||||
|
Protein
20g
40%
|
||||||
|
||||||
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
27.7
oz
|
||||||
| Amount Per Serving | ||||||
|
Calories
1,198
Calories from Fat
0
|
||||||
% Daily Value* |
||||||
|
Total Fat
42g
65%
|
||||||
|
Saturated Fat
21g
105%
|
||||||
|
Trans Fat
6g
|
||||||
|
Cholesterol
50mg
17%
|
||||||
|
Sodium
1,820mg
76%
|
||||||
|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
191g
64%
|
||||||
|
Dietary Fiber
12g
48%
|
||||||
|
Sugars
101g
|
||||||
|
Protein
20g
40%
|
||||||
|
||||||
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
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